Ratatouille Meaning In English
Ratatouille translation, meaning, definition, explanation and examples of relevant words and pictures - you can read here.
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Meaning
Ratatouille is a seasoned stew made with eggplant, tomatoes, squash, green peppers and sometimes meat.
Example
Ratatouille includes eggplant, zucchini, peppers, tomatoes, onions, garlic, olive oil and herbs. Its name is a combination of the French word "rata," meaning a stew of whole pieces, and the verb "touille," to stir, toss, or mix.
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Sentence
Ratatouille is a much-loved classic in southern French cuisine, especially in Nice.
